Product name  : FROM CAU DAT COFFEE A3

Ingredients: 60% Robustal; 20% Arabica; 20% Culi

Altitude: Robusta comes from Buon Ma Thuot - Dak Lak at an altitude of 700m, Arabica from Cau Dat - Lam Dong at an altitude of 1650m above sea level.

Processing method Dry processing - Robusta beans, wet processing - Arabica beans, dried in a standard platform, in dome house under natural sunlight.

Roast Level: Balanced Dark Roast

Best used for hand-brew - espresso machine

Expiration date: 12 months from date of manufacture (see packaging)

Storage instruction :

• When you have not opened the package, please store in a cool, dry place with the temperature between 15oC - 25°C.
• When you have opened the package, please close it tightly after use, store in a cool, dry place, and avoid direct sunlight. Use within 15 days for the best taste.
• Specialized vacuum coffee canister is recommended.

Packing :

• Túi 1000g
• Range: Whole Grains / Powder (optional)
• Packaging material: kraft paper bag, coated with aluminum film inside, one way valve, black color

Return policy:
– 1 đổi 1 trong trường hợp lỗi do nhà sản xuất, sai sản phẩm và theo quy định của FCDC
– In case From Cau Dat sent the incorrected, missing items, please contact the shop to exchange or resend for FREE(Remember to record a unpacking video to be solved).

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